The Hulk
Had some dodgy ingredients lying around. Shriveled spinach , brown banana and a bruised apple. Popped them in the blender- viola! – I call it the Hulk
View Article1 week down!
One 100% waste sourced meal and 30mins worth of findings… mmm doughnuts Our first week brought with it some roller coaster feelings. Our remaining food in the fridge made the start feel easy, but as...
View ArticleExpiry Date
Fear comes to mind when thinking about expired foods, how concrete are those dates? Milk seems accurate, but what about the rest of our dinner? This is a great post about reaching a new comfort...
View ArticleIt just doesn’t taste the same
Ham from a food styling photo shoot dumpster and veggies from a compost bin We are nearing our 6th week living off expired and discarded food. Much of what we have found hasn’t even expired or reached...
View ArticleWhat’s Hiding In There?
The Tom Waits song ‘What’s he building in there?’ often comes my mind when we see a compactor. Every major grocery store or box store has one. These cost-saving garbage compressors are attached to the...
View ArticleDouble Standards
If I saw any of these zucchinis in the store, I probably wouldn’t buy them. One is mis-coloured and bumpy, one is shockingly bulbous, and one is just plain too big (you can’t tell from the photo, but...
View ArticleTaste Test
Sign up for news on the film release date… [contact-form] Its almost been 4 months since we started living off rescued food. Given our full cupboards and fridge, and with only 2 months to go, it’s safe...
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